Duchesse de Bourgogne

“Duchesse de Bourgogne” is a Flemish Red-brown beer of mixed fermentation.

It is a sweet-fruity beer with a pleasant fresh aftertaste. The beer is brewed with deeply roasted malts and slightly aromatic hops with a low bitterness. After the main fermentation and maturing, the “Duchesse de Bourgogne” continues to ripen in oak casks for months. The tannins present in the oak wood give the “Duchesse de Bourgogne” its fruity character.

“Duchesse de Bourgogne” has a full, sweet and fresh taste: a ruby red jewel of alc. 6.2% vol. , which is best served in a chalice-shaped glass between 8 and 12 ° C.




Serving Temp.

8 – 12 °C